Our Brazil single origin is roasted on our low-emission roaster, right here at Veranda, Jersey. Grown in Cerrado Mineiro, this lot is naturally processed, producing a cup that’s sweet, creamy, and wonderfully familiar.
Expect milk chocolate, peanut brittle, and brown sugar — a soft, crowd-pleasing profile that’s smooth on its own and perfect with milk. Reliable, comforting, and beautifully consistent across all brew methods.
Details
Base: Catuai Natural Origin: Cerrado Mineiro, Brazil Elevation: 1100 MASL Roasted on: Low-emission roaster, Veranda, Jersey Roasted for: All methods Notes: Milk chocolate, peanut brittle, brown sugar
